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Viking 5 Series 30 Inch Freestanding Professional Gas Range with 4 Open Burners, 4 Cu. Ft. Stainless Steel, Liquid Propane

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$5699$5599

Sold By: InVastor


quick specs Sabbath Mode: No Fingerprint Resistant: No Cooktop: Open Burner Drawer: None Width: 30 Inch Depth: 25 3/4 Inch Height: 37 Inch Number of Burners: 4 Primary Oven Capacity: 4 Cu. Ft. Continuous Grates: Yes Convection: Yes Self-Cleaning: No Glide Rack(s): Yes Temperature Probe: No

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Condition: New

Ships From: Brockton, Massachusetts, United States

Delivery Options: Local Pickup- Economy Shipping

Quantity
155 available


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SKU: VGIC53024BSSLP

Categories:Home & GardenKitchen & DiningKitchen AppliancesRanges



Viking 5 Series 30 Inch Freestanding Professional Gas Range with 4 Open Burners, 4 Cu. Ft. Oven Capacity, Continuous Grates, Manual Clean, SureSpark™ Ignition System, ProFlow™ Convection Air Baffle, and VariSimmer™ Setting: Stainless Steel, Liquid Propane



Description


30 Inch Freestanding Professional Gas Range with 4 Open Burners

One of the original open burner ranges provides professional styling and a restaurant caliber burner for exceptional performance. A turn of the knobs delivers 15,000 BTUs of power down to the delicate VariSimmer setting. The large-capacity oven is equipped with a powerful 30,000 BTU u-shaped burner and ProFlow™ Convection Air Baffle to ensure perfectly even heat distribution. And six cooking functions from natural airflow baking to Gourmet-Glo infrared broiling deliver the power for any recipe. All burners are equipped with SureSpark™ Ignition System for consistent and reliable ignition.


About Viking

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.


Features

4 Open Burners

  • Stainless steel open burners with 15,000 BTUs porcelain/cast iron caps provide restaurant caliber performance.

ProFlow™ Convection Air Baffle

  • All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.

SureSpark Ignition

  • surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.

GourmetGlo™ Infrared Broiler

  • Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.

Six Functions

  • Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.

Halogen Lights

  • For excellent visibility throughout the oven cavity.

Other Features

  • VariSimmer
  • Six Rack Positions
  • Porcelain/Cast Iron Grates and Caps
  • BlackChrome™ Knobs
  • Easy Cleanup
  • Exclusive Color Finishes Available in Stainless Steel, Black, White, Apple Red, Burgundy, Cobalt Blue, and Graphite Gray



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