When it comes to top-rated cuisines in Rhode Island, there are several options that stand out. Let's explore some of the most popular ones:
Rhode Island's coastal location makes it a haven for seafood lovers. From fresh lobster rolls to clam chowder, you can find a wide variety of delicious seafood dishes. One iconic seafood spot is Iggy's Boardwalk in Warwick, known for its famous clam cakes and chowder.
Rhode Island has a strong Italian-American community, and Italian cuisine is a favorite among locals. You can indulge in classic dishes like pasta, pizza, and meatballs at renowned Italian restaurants like Al Forno in Providence, known for its wood-fired pizzas.
3. New England Clam Bake:
A New England clam bake is a traditional seafood feast that is popular in Rhode Island. It typically includes clams, lobster, corn on the cob, and potatoes, all cooked together in a large pot. Many restaurants and catering services in Rhode Island offer this unique dining experience, such as Newport Lobster Shack in Newport.
Rhode Island has a vibrant Portuguese community, and Portuguese cuisine has made its mark in the state. You can savor dishes like Portuguese fish stew, grilled sardines, and sweet pastries at restaurants like Cav Restaurant in Providence.
These are just a few examples of the top-rated cuisines in Rhode Island. The state offers a diverse culinary scene with something to satisfy every palate.