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Running a restaurant or café in Kolkata involves more than just a great menu and ambience. Food safety and hygiene play a central role in gaining consumer trust and operating within the bounds of the law. Every eatery must comply with the standards laid down by the Food Safety and Standards Authority of India (FSSAI). Obtaining an FSSAI license is not only a regulatory requirement but also an assurance to customers that the food served is safe and prepared under hygienic conditions.
For entrepreneurs and food business operators in Kolkata, acquiring the FSSAI licence is a vital step in establishing legitimacy and sustainability in the food industry.
The Food Safety and Standards Authority of India (FSSAI) is a statutory body under the Ministry of Health and Family Welfare. It formulates regulations and oversees the manufacturing, distribution, sale, and storage of food to ensure that it is safe for consumption.
Every restaurant and café operating in Kolkata must obtain the FSSAI licence to meet the legal and health standards mandated by the authority. This license validates that the food establishment adheres to prescribed food safety practices and maintains quality assurance in its operations.
Any individual or business involved in the food chain — from raw material procurement to final service — requires an FSSAI license. For restaurants and cafes specifically, the license is mandatory irrespective of size or turnover. Whether it’s a small street-side café or a multi-outlet restaurant chain, obtaining the FSSAI licence in Kolkata is a legal obligation.
Categories that require licensing include:
Restaurants and cafes can apply for different types of FSSAI licenses based on their annual turnover, scale of operations, and location. The three primary categories are:
Applicable for small food businesses with an annual turnover of up to ₹12 lakhs.
Typically suited for home-based kitchens or very small cafés.
Required for businesses with an annual turnover between ₹12 lakhs and ₹20 crores.
Most standalone restaurants and mid-sized cafés in Kolkata fall under this category.
Mandatory for businesses with operations in multiple states or turnover above ₹20 crores.
Also applies if restaurants import/export food products or supply to government agencies.
For most restaurants and cafes in Kolkata, the FSSAI licence is obtained under the State License category.
Acquiring the license involves submitting specific documents that validate the identity, location, safety measures, and food handling protocols of the business. The list includes:
Proper documentation ensures a faster and smoother approval of the FSSAI licence in Kolkata and minimizes queries or rejections.
Securing an FSSAI license involves a multi-stage procedure. Here's how restaurant and café owners in Kolkata can go about it:
Evaluate the business turnover and choose between Basic, State, or Central License.
Visit the official Food Safety Compliance System (FoSCoS) website and create an account.
Provide details like the name of the business, location, food category, and safety management protocols.
Scan and upload all required supporting documents.
Fees vary depending on the type of license. Payments are accepted online.
The application is reviewed by the licensing authority. An inspection may be conducted.
Once approved, the license is issued with a unique 14-digit FSSAI number. This number must be displayed at the premises.
Applying correctly and ensuring documentation is in order is key to acquiring the FSSAI licence in Kolkata without unnecessary delays.
The license issued is valid for a period ranging from 1 to 5 years, depending on what was chosen during the application. Before expiry, the license must be renewed to maintain compliance.
Renewal should be initiated at least 30 days before expiry. Failure to renew on time attracts a penalty of ₹100 per day, along with the risk of operational suspension.
Renewing the FSSAI licence in Kolkata on time ensures uninterrupted service and builds customer trust in food safety and quality.
Operating a licensed food business provides multiple advantages beyond legal compliance.
A valid FSSAI licence in Kolkata positions a restaurant or café as reliable, hygienic, and trustworthy — attributes that matter greatly in the hospitality space.
Ignoring the FSSAI requirement can lead to severe repercussions. Running a food establishment without a license is a punishable offense under the Food Safety and Standards Act, 2006.
Restaurants and cafes operating without a valid FSSAI licence Kolkataata not only risk legal action but also damage to their reputation.
Several restaurant and café owners in Kolkata face delays or rejections due to avoidable errors. Being mindful of these can streamline the process:
Avoiding these mistakes makes acquiring the FSSAI licence in Kolkata a more efficient experience and ensures quick operational approval.
Securing the license is not the final step. Restaurants and cafés must adhere to food safety and hygiene norms consistently to maintain their licensing status.
Failure to maintain compliance can result in suspension or cancellation of the FSSAI licence in Kolkata.
The FSSAI license number must be visibly displayed at the place of business, typically near the cash counter or entrance. Additionally, if the restaurant provides takeaway or delivery, the license number should also be printed on food packages, invoices, and receipts.
Clear visibility of the FSSAI licence in Kolkata reassures customers of the establishment’s regulatory standing.
Legal Corner offers reliable assistance to restaurants and cafés in Kolkata seeking to secure their FSSAI licenses. With an in-depth knowledge of local regulations and a sharp focus on accuracy, Legal Corner ensures that the application process is smooth and timely.
Partnering with Legal Corner helps eliminate procedural errors, avoids penalties, and ensures full legal compliance with the FSSAI licence Kolkata requirements.
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