Century eggs, also known as thousand-year eggs or pidan, are a traditional Chinese delicacy with a unique flavor and texture. While they might seem intimidating at first, there are several creative ways to incorporate century eggs into your cooking and enjoy their distinct taste. Here are a few ideas:

1. Century Egg Congee

One popular way to use century eggs is by adding them to a comforting bowl of congee. Congee is a rice porridge that can be flavored with various ingredients. To make century egg congee, simply cook rice with water or broth until it becomes a thick porridge-like consistency. Then, dice or mash century eggs and add them to the congee along with some green onions, ginger, and soy sauce for added flavor.

2. Century Egg Salad

Another creative way to incorporate century eggs is by making a century egg salad. Start by boiling some eggs until hard-boiled, then peel and chop them into small pieces. Dice century eggs and mix them with the hard-boiled eggs. Add some mayonnaise, chopped celery, and a squeeze of lemon juice for a refreshing twist. Serve the century egg salad on a bed of lettuce or as a sandwich filling.

3. Century Egg Tofu

Century eggs can also be combined with tofu to create a flavorful and texturally interesting dish. Slice tofu into small cubes and gently pan-fry them until golden brown. In a separate bowl, mash century eggs with a fork and mix them with soy sauce, sesame oil, and a pinch of sugar. Pour this mixture over the pan-fried tofu and let it simmer for a few minutes. Garnish with chopped cilantro or green onions before serving.

4. Century Egg Porridge

Similar to congee, century egg porridge is a comforting and nourishing dish. Cook rice with more water or broth than usual to create a thinner consistency. Once the rice is cooked, add diced century eggs, minced garlic, and a splash of white pepper for extra flavor. Simmer the porridge until it thickens slightly, and serve it hot with a drizzle of soy sauce and a sprinkle of chopped green onions.

These are just a few creative ways to incorporate century eggs into your cooking. Feel free to experiment and adapt these ideas to suit your taste preferences. Century eggs add a unique and distinctive flavor to dishes and can be a delightful addition to your culinary repertoire.

References:

• Century Egg Congee Recipe
• Century Egg Salad Recipe
• Century Egg Tofu Recipe
• Century Egg Porridge Recipe