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Mac and Cheese for Picky Eaters: Tips and Tricks to Sneak in Veggies and Protein

2 years ago
4

Mac and cheese is a classic favorite among picky eaters, but it can be a challenge to incorporate veggies and protein into this beloved dish. However, with some clever tips and tricks, you can sneak in nutritious ingredients without compromising the taste. Here are a few ideas:

1. Pureed Veggie Sauce

One effective way to add vegetables to mac and cheese is by preparing a pureed veggie sauce. You can blend cooked vegetables like cauliflower, carrots, or butternut squash with some broth or milk until smooth. Then, simply mix this sauce into the mac and cheese. The creamy texture of the cheese sauce will help disguise the added veggies.

2. Hidden Vegetable Add-ins

Another option is to finely chop or grate vegetables and add them directly to the mac and cheese. Zucchini, spinach, bell peppers, and mushrooms are great choices. Sauté them before adding to the dish to soften their texture. By finely dicing the veggies, they will blend in with the pasta and cheese, making them less noticeable.

3. Protein Boosters

To incorporate protein into mac and cheese, consider adding some additional ingredients. Diced cooked chicken, turkey, or ham can be mixed into the dish. Another option is to include legumes like cooked chickpeas or black beans. These protein boosters not only enhance the nutritional value of the dish but can also add interesting flavors and textures.

4. Whole Wheat Pasta

Swap regular pasta with whole wheat or whole grain pasta. This simple switch will increase the fiber and protein content of the dish. Whole wheat pasta is also more nutritious and provides a nuttier flavor that complements the cheesy sauce well.

5. Topping with Crunchy Veggies

Add a crunchy element to your mac and cheese by topping it with sautéed or roasted vegetables. Finely chopped broccoli, cauliflower, or Brussels sprouts can be lightly cooked until crispy and then sprinkled over the dish. This not only adds texture but also brings in additional nutrients.

Remember, it's important to gradually introduce new flavors and textures to picky eaters. Start with small amounts of hidden ingredients and gradually increase them over time. By incorporating these tips and tricks, you can transform a simple mac and cheese dish into a well-rounded and nutritious meal.

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