Global Cheese Market Overview: 2025-2030

Base Year: 2024

Historical Years: 2020–23

Forecast Years: 2025-2030

The Global Cheese Market size was valued at around USD 168.11 billion in 2024 & isanticipated to reach around USD 225.42 billion by 2030. Along with this, the market is estimated to grow at a CAGR of around 4.28% during the forecast period, i.e., 2025-30.

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Global Cheese Market Dynamics: 2025-2030

Global Cheese Market Trend:

Artisanal and Functional Varieties Gaining Traction – The market is witnessing a surge in demand for artisanal and functional food varieties, driven by consumers’ growing preference for fresh, homemade, and specialty products. With natural processing techniques ensuring safety, these offerings are becoming increasingly popular. Factors such as consumers’ adventurous spirit in exploring new flavors, a rising inclination towards dining out, and the increasing consumption of processed cheese-based foods are contributing to the momentum, propelling market growth & development.

In addition, the artisan cheese market Price in the U.S. is on a steady incline, with 995 cheese artisans noted in a recent survey by the American Cheese Society (ACS) in 2022. This sector is witnessing a surge in demand as consumers increasingly favor handmade, naturally flavored, and farm-fresh products. Motivated by factors ranging from nutritional benefits to convenience and taste, consumers are showing a penchant for these artisanal offerings. Simultaneously, their evolving preferences are shaping new expectations for the market, prompting manufacturers to introduce innovative products. These cheese trends not only signify the growing popularity of artisanal cheeses but also indicate a promising trajectory for market expansion.

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Global Cheese Market (2025-30): Segmentation Outlook

The market report has segmented the market into the following categories:

By Type

-Natural Cheese- Market Size & Forecast 2020-2030, (USD Million)

-Processed Cheese- Market Size & Forecast 2020-2030, (USD Million)

By Product Type

-Cheddar- Market Size & Forecast 2020-2030, (USD Million)

-Mozzarella- Market Size & Forecast 2020-2030, (USD Million)

-Blue- Market Size & Forecast 2020-2030, (USD Million)

-Parmesan- Market Size & Forecast 2020-2030, (USD Million)

-Feta- Market Size & Forecast 2020-2030, (USD Million)

-Roquefort- Market Size & Forecast 2020-2030, (USD Million)

-Others- Market Size & Forecast 2020-2030, (USD Million)

-Red Leicester- Market Size & Forecast 2020-2030, (USD Million)

-Brie- Market Size & Forecast 2020-2030, (USD Million)

-Emmentaler- Market Size & Forecast 2020-2030, (USD Million)

-Gloucester- Market Size & Forecast 2020-2030, (USD Million)

-Camembert- Market Size & Forecast 2020-2030, (USD Million)

The mozzarella segment accounts for a significant market share of the Cheese Market,

By Source

-Animal-Based- Market Size & Forecast 2020-2030, (USD Million)

-Cattle- Market Size & Forecast 2020-2030, (USD Million)

-Sheep- Market Size & Forecast 2020-2030, (USD Million)

-Goat- Market Size & Forecast 2020-2030, (USD Million)

-Camel- Market Size & Forecast 2020-2030, (USD Million)

-Plant-Based- Market Size & Forecast 2020-2030, (USD Million)

-Soya- Market Size & Forecast 2020-2030, (USD Million)

-Almond- Market Size & Forecast 2020-2030, (USD Million)

-Cashew- Market Size & Forecast 2020-2030, (USD Million)

-Others- Market Size & Forecast 2020-2030, (USD Million)

By Nature

-Organic- Market Size & Forecast 2020-2030, (USD Million)

-Conventional- Market Size & Forecast 2020-2030, (USD Million)

By Form

-Block- Market Size & Forecast 2020-2030, (USD Million)

-Hard Cheese- Market Size & Forecast 2020-2030, (USD Million)

-Soft Cheese- Market Size & Forecast 2020-2030, (USD Million)

-Spreadable- Market Size & Forecast 2020-2030, (USD Million)

-Cream Cheese- Market Size & Forecast 2020-2030, (USD Million)

-Reconstituted Cheese- Market Size & Forecast 2020-2030, (USD Million)

-Slices- Market Size & Forecast 2020-2030, (USD Million)

-Powder- Market Size & Forecast 2020-2030, (USD Million)

-Diced/Cubes- Market Size & Forecast 2020-2030, (USD Million)

-Shredded- Market Size & Forecast 2020-2030, (USD Million)

-Others- Market Size & Forecast 2020-2030, (USD Million)

By Application

-Bakery & confectionery- Market Size & Forecast 2020-2030, (USD Million)

-Snacks & cereals- Market Size & Forecast 2020-2030, (USD Million)

-Ready Meals- Market Size & Forecast 2020-2030, (USD Million)

-Sweet & savory snacks- Market Size & Forecast 2020-2030, (USD Million)

-Sauces, dressings, dips, and condiments- Market Size & Forecast 2020-2030, (USD Million)

-Others (Desserts, Creams, Processed Meat & Egg Products, etc.)- Market Size & Forecast 2020-2030, (USD Million)

By Distribution Channel

-Offline- Market Size & Forecast 2020-2030, (USD Million)

-Supermarkets/Hypermarkets- Market Size & Forecast 2020-2030, (USD Million)

-Specialty Stores- Market Size & Forecast 2020-2030, (USD Million)

-Convenience Stores- Market Size & Forecast 2020-2030, (USD Million)

-Online Retail- Market Size & Forecast 2020-2030, (USD Million)

-Others- Market Size & Forecast 2020-2030, (USD Million)

By Region

-North America

-South America

-Europe

-The Middle East & Africa

-Asia-Pacific.

The European cheese market demonstrates a clear dominance, fueled by diverse cheese options readily available throughout the region.

Note - If there are any particular details you need that are not currently included in the report, we will be happy to provide them as part of our customization services.

Top Companies Operating in the Global Cheese Market:

-Arla Foods

-Glanbia

-Fonterra

-Kraft Natural Cheese

-Saputo

-Bel Group

-Dalter Alimentari Spa

-Frieslandcampina

-Dmk Deutsches Milchkontor Gmbh

-Lactalis International

-Meiji Holdings

• Amul.
• Industry Recent Development:
• • April 2024: Crystal Farms Dairy Co. unveiled 10 fresh offerings in the cheese aisle with a concentration on daring taste profiles such as extraordinary shredded mixtures and Ghost Pepper, along with wholesome quick bites including Gouda Snack Cubes.
• • March 2024: Kraft Natural Cheese, a global dairy brand, launched Kraft Signature Shreds. This new product innovation offers consumers a restaurant-style, thick-cut, unique, natural shredded cheese to elevate their homemade meals with satisfying flavor.
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